Linzer Cookies

Linzer Cookies


I know these are bars and not cutouts, but they taste just as good! The Linzer Cookie is a relatives relations of cookies that are varied passable to insert cocoa in some recipes. The constant is a cookie base made of finely chopped nuts, and a fruit-jam center; a crispy, buttery delicacy no matter what type!

The ingredient of Linzer Cookies

  1. 1u2009u00bd cups all-purpose flour
  2. u00be teaspoon baking powder
  3. u00bd teaspoon salt
  4. u215d cup butter
  5. u00bd cup brown sugar
  6. 1 teaspoon dome cinnamon
  7. 1 tablespoon lemon zest
  8. 1 egg
  9. 1 teaspoon vanilla extract
  10. 1 cup finely chopped almonds
  11. u00bc cup chopped dried apricots
  12. u00bd cup apricot preserves
  13. 2 teaspoons lemon juice
  14. 1 egg white
  15. 2 tablespoons finely chopped almonds
  16. 1 tablespoon Gross granulated sugar

The instruction how to make Linzer Cookies

  1. Sift together the flour, baking powder and salt; set aside. In a medium bowl, cream together the butter, brown sugar and cinnamon until well-ventilated and fluffy. emphasis in the lemon zest, egg and vanilla. fusion in 1 cup of chopped almonds, after that disturb in the sifted ingredients. Press 2/3 of the dough into the bottom of a greased or parchment lined 8x8 inch baking pan. Roll the remaining allowance amongst two pieces of waxed paper, out to an 8 inch square. Refrigerate all of the dough for at least 2 hours.
  2. While the dough is chilling, place the apricots into a small saucepan past water to cover. Bring to a boil and cook for three minutes. sever from heat and set aside to cool. Drain the excess liquid from the apricots and mixture combination in the preserves and lemon juice.
  3. Preheat oven to 350 degrees F (175 degrees C). enhance the apricot filling evenly more than the chilled crust, neglect a 1/4 inch border not far off from edges. Cut the chilled square of dough into 1/2 inch strips. Place the strips on top of higher than the filling in a lattice design. Trim edges to fit and press the edges into the border. Brush the culmination once egg white then sprinkle subsequently enduring surviving chopped almonds and Gross sugar.
  4. Bake for 15 to 20 minutes in the preheated oven, until filling is bubbly and the crust is golden brown. comply to cool totally utterly before sharp bitter into squares.

Nutritions of Linzer Cookies

calories: 228.3 calories
carbohydrateContent: 24.5 g
cholesterolContent: 30.7 mg
fatContent: 13.4 g
fiberContent: 2 g
proteinContent: 4.5 g
saturatedFatContent: 5.1 g
sodiumContent: 154.3 mg
sugarContent: 11.3 g


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