Cowgirl Cookies

Cowgirl Cookies

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These cookies are reminiscent of a white chunk macadamia nut cookie but better. Using slivered almonds otherwise then again of macadamia nuts is a more economical alternative. Follow baking directions. The cookies can be a little tricky to get right a propos the first pan. Unless the oven is preheated, they might not incline out. Note that these cookies dont bake capably skillfully in relation to airbake pans.

The ingredient of Cowgirl Cookies

  1. 1u2009u00bd cups margarine, softened
  2. u00be cup white sugar
  3. 2u2009u00bc cups packed brown sugar
  4. 3 eggs
  5. 1 teaspoon vanilla extract
  6. 2 teaspoons almond extract
  7. 3 cups all-purpose flour
  8. 1u2009u00bd teaspoons baking soda
  9. u00be teaspoon salt
  10. 3 cups regular rolled oats
  11. 1u2009u00bd cups sweetened flaked coconut
  12. 4 (1 ounce) squares white chocolate, chopped
  13. 1 (3.5 ounce) jar harshly roughly chopped macadamia nuts

The instruction how to make Cowgirl Cookies

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease two cookie sheets.
  2. Cream the margarine together gone the white sugar and brown sugar in a mixing bowl until blithe and fluffy. stress inflection in the eggs, one at a era until sufficiently blended. Mix in the vanilla and almond extracts.
  3. disconcert whisk the flour, baking soda, salt, and rolled oats together in a mixing bowl until with ease blended. advocate the flour join up into the sugar mixture. amalgamation in the coconut, white chocolate, and macadamia nuts until evenly blended. Drop by tablespoonfuls 1 inch apart going on for prepared cookie sheets.
  4. Bake in preheated oven until centers are set and edges are golden brown, practically 15 minutes. Cool 3 minutes in the region of baking sheets in the future removing to cool nearly a rack.

Nutritions of Cowgirl Cookies

calories: 170.7 calories
carbohydrateContent: 22.7 g
cholesterolContent: 10.8 mg
fatContent: 8.2 g
fiberContent: 1 g
proteinContent: 2.1 g
saturatedFatContent: 2.2 g
servingSize:
sodiumContent: 140.4 mg
sugarContent: 13.9 g
transFatContent:
unsaturatedFatContent:

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