Turkey club sandwich

Turkey club sandwich

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The ingredient of Turkey club sandwich

  1. 4 x rashers bacon, rind removed
  2. 275g sliced cooked turkey
  3. 4 eggs
  4. 8 thick slices white bread
  5. 2 vine-ripened tomatoes, sliced
  6. 1 bunch rocket, washed and leaves divided
  7. 1/2 cup (150g) gather together egg mayonnaise
  8. 2 tsp summative grain mustard

The instruction how to make Turkey club sandwich

  1. To make dressing: add up mayonnaise and wholegrain mustard, and set aside.
  2. Cook bacon in a non-stick frying pan exceeding medium heat until golden and crisp. Remove and drain approximately paper towel. maintenance warm.
  3. Wipe the frying pan clean, mount up a little oil and enter upon it to heat and add eggs. Cook for 2-3 minutes or until cooked to your liking.
  4. Toast bread lightly. improve once mayonnaise mix, and peak subsequently bacon, rocket, tomato, turkey and egg. support immediately.

Nutritions of Turkey club sandwich

calories: 811.883 calories
fatContent: 54 grams fat
saturatedFatContent: 12 grams saturated fat
carbohydrateContent: 37 grams carbohydrates
sugarContent: 5 grams sugar
fibreContent:
proteinContent: 44 grams protein
cholesterolContent:
sodiumContent: 1169.13 milligrams sodium

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