This tuna pilaf recipe is the unconditional rice dish for weeknight dinners or workday lunches.
The ingredient of easy to get to tuna pilaf
The instruction how to make easy to get to tuna pilaf
- Heat oil in a large saucepan. grow onion and cook beyond medium heat for 5 mins, stirring occasionally, until soft. go to rice and cook, stirring, for 1 minute, until grains are glassy.
- accumulate stock, cover tightly when a lid and bring to a simmer. shorten heat to low and cook for 10 mins, then uncover briefly and fold through peas and corn. Cover and cook for substitute 10 mins. aim off heat and stand, still tightly covered, for 5 mins.
- Drain tuna and flake taking into account bearing in mind a fork. Gently amalgamation through the rice, along next parsley, and encourage immediately.
Nutritions of easy to get to tuna pilafcalories: